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HANSEN MENUE

Menu 21 April - 10 May 2025

Market Potpourri

"Pan do Mar" Wild anchovy fillets (Spain) with buttered bread 11
Prosciutto of Duroc pork (Austria) with Mediterranean vegetables 14
Sicilian Herb olives 4

Fish & Chips (Cod Denmark) with pea cream and tartar sauce 22
Oriental plate with hummus, falafel, olives, paprika dip vegan 11

starters + soups

Leaf salad with sweet and sour kohlrabi, radish and watercress 13
... and with baked Styrian chicken 17
... and with red wild-caught prawns (Atlantic/3 pcs.) 20
... and with Bregenzerwald alpine cheese veg 17
Grilled Marchfeld asparagus with egg vinaigrette, chickweed and almonds veg 17
Marinated boiled beef from organic beef with vegetables, seed oil mayonnaise and horseradish 20
Cream of asparagus soup
with prawns and chives 8/10
(VEG variant without Pofesen 7/9)
Asian Chicken Soup with confit yolk, beech mushrooms and udon noodles 8/12

Pasta and risotti

Pasta and risotto dishes from 21 to 26 April 2025
Paprika ravioli with asparagus (veg) 16/19
Lime risotto with calamari & pak choi 16/19
Risotto of the day according to the respective market offer!

FISH + MEAT + VEGAN

Fillet of gilthead (Croatia) with asparagus ragout, homemade paprika gnocchi, chervil foam 35
Whole roasted Freiner Biosaibling (approx. 300 g) with parsley potatoes
and small green salad Price per 10 g/€ 1
Vegan stuffed sweet potato with beans, sweetcorn and coriander pesto 18
Ossobucco from organic veal with mashed potatoes and gremolata 29
Roasted Beiried Tagliata (Waldviertler Kalbin)...34 or Styrian Chicken Supreme...25
... with creamed peas, Bohemian morels and semolina slices

... served with a leaf salad as a side dish 5

Desserts

Chocolate soufflé with raspberries and salted caramel (15 min waiting time) 13
Vanilla curd cream with puff pastry and apple ragout 11
White chocolate mousse with mango and pistachios 10
Affogato al Caffè (Espresso with vanilla ice cream) 7
Lemon or fruit sorbet (according to daily special) with Prosecco 8
Cakes from the display case according to daily offer
Cheese variation with alp cheese (Bregenzerwald), red camembert (Käserebellen)
and pecorino with truffle honey 12

Served with natural sourdough bread (Bäckerei Steiner, Tulln),
Maldon salt and Fudas olive oil: 1,90
Cloth dinner service (on request): 2.50, extended dinner set: 3.80

We serve some of our dishes as small/normal portions. Prices in Euro incl. taxes
RisottoBox in our Hansen kitchen - Small risotto + salad + dessert € 13
All dishes also available as take away!

Unless otherwise stated, the all Meat and fish products from Austria!
In accordance with the Allergen Information Ordinance, please contact us if you require any information.